Best 50 S Restaurants In Montreal Near Me

Restaurant Moccione Le Club Chasse et Pêche Le Mousso/Le Petit Mousso Monarque Maison Boulud Montréal Plaza Damas Jun I Maison Publique BOUILLON BILK Restaurant Jérôme Ferrer - Europea Île Flottante Candide Restaurant Pastel JAMES Le Restaurant (formerly XO Le Restaurant) Le Filet La Chronique Restaurant Bonaparte

1. Restaurant Moccione - Parc-Jarry

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· 299 reviews

380 Rue Villeray, Montréal, QC H2R 1G9, Canada

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Restaurant Moccione: what do users think?

Diane Marotte: Very nice website

Jean Masson: Pizzas are special to themGreat taste and good portion

2. Le Club Chasse et Pêche - Vieux-Montréal

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· 655 reviews

423 Rue Saint-Claude, Montréal, QC H2Y 3B6, Canada

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Le Club Chasse et Pêche: what do users think?

Marjii: Impeccable service from Dominique, a cozy and warm atmosphere. A big special thank you to Zachary and his wonderful team, it was really delicious.We are already looking forward to coming back 🙏🏼

MrKallon30: . Portions were on the small side

V. D.: . We had a great time

Javier Á. Nieto Moncó: Really nice experience overall. The place was cozy and welcoming, with a really intimate ambiance. The menu was five or six appetizer plates, and five or six main plates. Seeing other photos of the menu I guess they rotate the plate quite often. All the options were really appealing, and we are really happy with what we ordered.The price is expensive, but for a different restaurant experience it was nice. We really enjoyed it.Vegetarian options: There were no vegetarian options

helene tremblay: Perfect evening on all levelsDelicious, refined dishesWhat can we say about the service by Jean François!Thank you Club

Simon Gravel: Incredible food, impeccable service from Jean François, we'll definitely be going back!!!

Audrey D.: Wowww!!! Special thanks to the chef!!! It was an unforgettable evening. Impeccable service, extraordinary food. I recommend

3. Le Mousso/Le Petit Mousso - René-Lévesque

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· 484 reviews

1023 Ontario St E, Montreal, Quebec H2L 1P8, Canada

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Le Mousso/Le Petit Mousso: what do users think?

Audrey Couture: Wow! Excellent food paired with various wines, each as good as the next. At first, we're not sure if we're going to go out and eat a Big Mac trio because of the portions, but no need! The flavors were a real delight in the mouth and a surprise with each new dish! Spring menu recommended! This was our first experience, we plan to try the menu every season. The only problem was that the music wasn't always representative of the place.Dietary restrictions: Listened to allergies, did not need to make a reminder and informed us of changes made as they happened

katie robitaille: An evening for 4, in April. The restaurant was full and they were introducing their spring menu.We liked the more casual atmosphere than some other large restaurants of the same type, with a more relaxed dress code.The table service is impeccable and attentive.The cuisine is sophisticated and the presentation careful. The flavors were so pleasant in the mouth.But in this same price range, we did not have the evening experience that we found in other great restaurants.The least favorite part of the evening was the wine pairing. They feature private imports taken from small batches of little-known grape varieties. But for $125, no one at the table fell in love or wanted more. It is not for nothing that certain great wines are well recognized around the world, it is because they are very popular. Perhaps an alternation between small producers and reliable values ​​would help the experience.The amount of food was adequate, if you are not a big eater. For the quantity of alcohol in the glasses, I used my breathalyzer 20 minutes after my departure and I was at 0.00!One last downside, the pace of the services is dictated for the entire room and it is not possible to slow down if your appetite requires it.In short, one more x on my list of great restaurants to discover but I won't go back.

Didoudi: I had dietary restrictions and they made some really bold substitutions which is really appreciated! The butter is amazing!I absolutely loved my experience the food is extraordinary the service is impeccable. You are definitely having a good time

Jean-François Ouellet: but it's successful. The portions are reasonable for a 12 course, we ate our fill. Prices are comparable to other fine dining restaurants. We also appreciated the pay equity between the service and kitchen employees who share the tips.

Mitchel Baglivi: This special Montreal restaurant's food, service and purpose speak for themselves, as do the multitude of 5-Star reviews.From start to finish my wife and I thoroughly enjoyed each uniquely conceived and layered dish, and the comfortable, charming and well choreographed presentation, all balanced beautifully by the gracious and mindful sommelier whose knowledge is encyclopedic and recommendations spot-on.So, here, a genuine thank you and job well done Chef and the entire Le Mousso team.
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· 515 reviews

406 Rue Saint-Jacques, Montréal, QC H2Y 1S1, Canada

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Monarque: what do users think?

Alex: . The food was nicely prepared, flavors were balanced, the pavlova dessert was huge : some of my colleagues were not able to finish it. Overall a great experience and I can't wait to come back and try their full menum

5. Maison Boulud - René-Lévesque

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· 668 reviews

1228 Sherbrooke St W, Montreal, Quebec H3G 1H6, Canada

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Maison Boulud: what do users think?

A F: I wanted to love this place. I thought it would have been at the level of a Michelin restaurant, but it fell just short. It was good, but not great.The atmosphere was distorted a bit by the bar. I’m just not used to a Michelin level restaurant having a large bar. It detracted from the atmosphere. There is a bar in the hotel lobby, so this was not necessary.Service was good, but a bit generic. They did pay attention to small details, such as replacing a napkin that fell to the floor with a new one, but I was not blown away by much more. The pacing of our experience felt off, with awkward gaps of time in between some courses.We got the degustation menu. It was decent. Generally at these restaurants, you’ll be tempted with a series of amuse bouches that sets the tone for the evening. That part was skipped. So we went right to the menu. The only course that was not good was the sea bream carpaccio. It tasted overly fishy, and the shaved celery was an odd pairing. It got better from there, with the standout being the duck foie gras. The only other miss was the dessert, which was a tasteless chocolate brioche crisp with a lemon sorbet. This was an unfortunate ending to an otherwise good meal.Again, decent meal, but would not be worthy of a star if Michelin were to come to Montreal. I think most courses were good on their own, but they didn’t match with each other. It was a bit confusing. I’d prefer the experience to tell a story, or feel more purposeful.

Dr Gaaya Thurairajah: Truly an incredible experience.My husband and I loved our meal at Boulud! The service was exceptional and our meal was absolutely delicious. This restaurant goes above and beyond to ensure you have a great experience. We will definitely be back!

Shamim Mkh: Great food and service. Friendly and professional staff and very pleased atmosphere. We celebrated my sister's birthday with family and enjoyed every moment.Vegetarian options: Very yummy pasta with mashroom
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· 771 reviews

6230 St Hubert St, Montreal, Quebec H2S 2M2, Canada

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Montréal Plaza: what do users think?

Shiao-Lan Pan: The ENTIRE team was amazing!! They are patient and friendly and incredibly well organized! It really was a group effort to provide such excellent service. And the FOOD! so incredibly creative and my favorite aspect was the way they paired sweet and salty together! Définite must have is the pear and olive dessert!!! A true work of art❤️
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· 2055 reviews

1201 Ave Van Horne, Outremont, Quebec H2V 1K4, Canada

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Damas: what do users think?

Priya Hariani: Amazing food, amazing service, amazing ambience - perfect place for our special evening out.

Jay Crescent: We had an exceptional experience at the restaurant; I have to say the entire evening was delightful. Our servers were remarkably quick, friendly, and attentive. As first-timers, the server explained the food ingredients amazingly. The food we chose was bursting with flavor, and the side dishes were outstanding. With its fantastic atmosphere, I wholeheartedly recommend this place.

8. Jun I - Le Plateau Mont-Royal

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· 577 reviews

156 Av. Laurier O, Montréal, QC H2T 2N7, Canada

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Jun I: what do users think?

Niki Ntapolias: Had the Omakase. Sashimi truly melts in your mouth. Delicious and wonderful service. It was expensive but at least you get quality 🍣Recommended dishes Yellow Tail Tuna, Sashimi, Soft Shell Crab Maki …

Sarah M: Such great food and service! This was a dinner date/surprise for me and I was thrilled with the experience. It's small and intimate, but service is quick and attentive. The sushi was incredible and it was quite affordable for al a cart or tasting menu options and a great selection of unique dishes as well.Dietary restrictions: They were great about accommodating a shellfish allergy

9. Maison Publique - Parc-Laurier

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· 702 reviews

4720 Rue Marquette, Montréal, QC H2J 3Y6, Canada

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Maison Publique: what do users think?

Pierre-Yann Dolbec: Been coming here since it opened backed in the early 2010s. Same stellar excellence, from the menu to the service. One of the og gastropubs in the city, and if anything it has only gotten better. Always a great mix of staples and new dishes. Every soul I brought here left with a wide smile. So thankful to have this place in town. 6 out of 5. 👏🏻

Dobromir Ar.: Very good atmosphere!Well-selected drinks menu.Menu is excellent.And a more than passionate team!!!

Cathalina MacDonald: Food was amazing! Small plates to share are my fave! Folks there were attentive to when we finished a plate and then quickly brought another out, such excellent service!! The owner was helping out around the restaurant and he was really nice and on point with his service as well. Super friendly guy over there! I def recommend this spot!

Alex Carll: I was completely blown away by this place. I am a big fan of sharing dishes and the eclectic menu they have made it an extremely fun time. While the atmosphere was charming and relaxed, I could tell the staff was laser focused on making it an amazing experience and they succeeded for us. Every dish we got exceeded my expectations. They are clearly very passionate about this restaurant and I'll definitely be stopping by again next time I'm in town.

10. BOUILLON BILK - René-Lévesque

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· 1424 reviews

1595 Boul. Saint-Laurent, Montréal, QC H2X 2S9, Canada

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BOUILLON BILK: what do users think?

Kayla Seider: My husband and I traveled to Montreal for our honeymoon and had the pleasure of dining at Bouillon Bilk. We had an incredible dining experience! The service was fantastic. Our waiter was very helpful and had a great personality. We had a oysters, scallops and the duck. The food was truly some of the best we've ever had. I am still dreaming about my scallops. We highly recommend this restaurant and hope to be back someday!

David: I do have an expectation that it'd be not just a very good experience but a great and/or excellent experience. A couple of things stood out to me in this regard.The starter bread came with butter, however the butter was still quite cold

Squirrel Friend: This place is simply amazing. The food is creative and delicious. The service is attentive and friendly. The vibe is casual and cozy. The highlight of my meal was the foie gras dessert. Yeah, it sounds kind of wrong but tastes extremely right. Almost like a banana foster with duck liver instead of ton of butter. Wine list is impressive as well. They serve d'yquem for dessert if someone is willing to drop major bucks.

Nicole Caico: Like almost all the other reviews here say, this place is fantastic. The tasting menu was amazing and the bottle of wine the sommelier helped us pick went well with everything. The restaurant is elegant, and all the staff are very friendly and professional.

Alexandre Talbot: to richer dishes

Simon Forest: We had the tasting menu with Canadian and European wine pairings. Each of the five courses was uniquely tasty and well balanced. Wines enhance the flavors of meals.The service was impeccable, with special mention to the sommelier who was very friendly.Great atmosphere.

11. Restaurant Jérôme Ferrer - Europea - René-Lévesque

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· 1591 reviews

1065 Rue de la Montagne, Montreal, Quebec H3G 0B9, Canada

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Restaurant Jérôme Ferrer - Europea: what do users think?

Cyril BECKER: and everything is tasty the flavour of each dish is well balanced. They have a great wine selection to match your menu. The steak sauce flambée is prepared right in front of you and you will feel the heat.

Organic World Club: Top-notch French restaurant in the heart of Montreal! If you’re looking for a special experience, Europea consistently delights with some of the best food and wine in the world. The best ingredients available turned into art for the eyes and taste buds combined with great service is what drives me to come back.Some of the menu highlights included fresh mint tea, onion soup served in an onion, lobster cappuccino, and more paired with phenomenal wines; also, eye watering variety of deserts — my personal choice for best desert was the maple cotton candy.The highlight of the wine pairing was a mistery wine served in black glass. It was of course outstanding in flavor but also unique in appearance.

Vlora Ahmeti: First of all, let me start with saying this is a dining experience. The presentation is very artistic and the flavors are delicate and to be savored. It's not the type of place to go if your interested is a warm, superfilling comfort meal. Atmosphere is beautifully decorated and has nice lighting. Service was excellent, special shout out to Valentino for humoring us. Would definitely recommend for the experience if you're in Montreal for a few days.Kid-friendliness: Not kid friendly. Hard pressed to get children to eat these things.

Frederique Chezet: Gastronomic trip to Montreal at the table of Jerome Ferer "Europea"Magical, exceptional, gastronomic staging

P London: Exceptional.
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· 455 reviews

176 Saint Viateur West Street, QC 2L3, Rue Saint- Viateur O, Montreal, Quebec H2T 2L3, Canada

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Île Flottante: what do users think?

Ju Co: What an experience!DeliciousSuper friendly staffWarm and friendly atmosphere, without fussExcellent place for a special romantic date!

Melanie Qin: This restaurant pushes the boundaries of creativity to the next level. The extra effort in each dish is carefully crafted with intention and elegance. It seems like so many ingredients when the plate is presented, but they all work harmoniously together to give an impactful flavor that feels familiar yet totally unfamiliar at the same time. With the menu changing seasonally, it's without a doubt super enticing for me to go back to discover a whole new set of works of art. Because that's what it was... masterpieces!

Lavanya Kala: . They really took care of us and we had a great time. Strongly recommend a visit! Make sure you do the wine pairings.

Éliane Giasson: Superb experience!The staff is extremely attentive to us.The food and wine pairings were sublime, and the sommelier's explanations were very dynamic.We loved our experience!Thank you so much !

Raphaël Sylvestre Bouchard: , hardwood floors, a few discreet plants and original lamps and ceiling lights. Far from the formal chic of a hotel restaurant, you will agree. Additionally, when making the reservation, I was told that the dress code required business attire. Either. Everyone was well dressed, but following a more liberal and relaxed interpretation of the concept. However, the experience is filled with delicate touches that leave no doubt about the refinement of the place.Apart from the surprise born from my imaginative spirit, the total absence of a map gave us another one. We take the utmost care to ask ourselves if we suffer from any allergies or intolerances to ensure that the one and only 7-course menu
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· 349 reviews

551 Rue Saint-Martin, Montreal, Quebec H3J 2L6, Canada

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Candide: what do users think?

Squirrel Friend: What an amazing restaurant. Tasting menu has a lot of quality and seasonal ingredients. The highlights of the meal for me were the crab and carrot dish as well as the mushroom oat porridge. I visited Montreal during the snow crab season, so the crab was out of this world. The porridge was savory and hearty. Service was attentive and friendly. The waitresses were so nice and sweet. One of the waitresses was also in charge of making cocktails, and the drink that I got was delicious. The restaurant is in the back of an old church and has a very unique vibe.

Caroline Duksta: . The staff was friendly and professional, balancing attentiveness while giving us space to enjoy our night seamlessly. The food was refreshing, thoughtful and surprising. I appreciate a slow deliberate meal, never feeling rushed nor forgotten. The smoked oysters were delightful and the sea bass was complimented perfectly with the mushrooms and fennel.

Swati S: Food is great. Honey at the end was such a special touch. The service is amazing: friendly, kind, fast between courses, but you don't feel rushed at all. Would definitely recommend Candide for a great night out with really delicious food.Vegetarian options: They were super understanding and accommodating to provide a vegetarian menu, especially with my added inconvenience that I can't eat mushrooms.Dietary restrictions: Very understanding and kind.

14. Restaurant Pastel - Vieux-Montréal

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· 251 reviews

124 McGill St, Montreal, Quebec H2Y 2E5, Canada

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Restaurant Pastel: what do users think?

Sophie (Sophie): Wow what a culinary experience!And what impeccable service! Everything was perfect ! Congratulations to the entire Pastel team!Do you want to live an extraordinary culinary experience?!I suggest you reserve your place quickly within the next 2 weeks.

Camilla Kuo-Dahab: Delicious!

Isaiah Zettler: Best restaurant experience I've ever had. Went December 2021

Adèle Piveteau: Best culinary experience! It was an amazing journey from arrival to departure. We tasted a menu around ART and it was such a fantastic idea. Wine pairing was amazing and we had the opportunity to try wine from different country! Thank you to the entire team! We had a very special time, and even an extra birthday cake!

Yathu Karunailingam: This place is amazing!!!!!

Matt Brown: We loved our experience at Pastel! It was our last night for vacation in Canada and the team there did not disappoint. Louie greeted us and brought us to our table. Fiona, the sommelier, was incredible and recommended the perfect wine. Mike, our server, offered amazing tips along the way for our 6 course tasting menu. Alex provided fun banter while bringing dishes throughout the night.Highly recommended!!

Leopold Boutin: What a wonderful wolrd!!!Thank you Fiona, Olivier and Simonthe chef is outstandingI am just thrilled go back.We have loved the experience, the service and ambiance, Maryse and Léopold xxx

Adrien Pajot: .The cuisine was almost the same

Yi-Chieh Chen: . We went with 6-course.😋 The meal kicked off with an amazing amuse-bouche.The chawanmushi that follows was less exciting, because the kombu sauce tasted a tad sweet for my liking. The shiitake was tasty though.The venison carpaccio was eye-opening 🤩 didn’t know that venison could be so tender and scrumptious. The brioche was buttery soft. The dish melted in my mouth in a most satisfying manner.The black cod was good, but the star of this dish was the cream sauce. I devoured the sauce with the sourdough bread 😋I’m not a fan of quail in general, so the dish did not stand out to me. I do remember the foie gras being delicious.We had a special risotto dish because we were still hungry 🐷 and it was the absolute highlight of our dinner. Perfectly al dente and the ultimate comfort food.The desserts wrapped up the meal beautifully. Particularly loved the marinated strawberry and soft chocolate sponge cake.Overall the food was enjoyable. Every dish feels very thoughtfully crafted in terms of the flavor complexity. While portions erred on the small side for us, this is fairly standard for fine dining.✨ So deeply grateful for the exceptional service. Definitely one of the best restaurant service I have experienced. The servers were genuinely kind and friendly in their interactions, and really went above and beyond to make sure that we are enjoying the food AND full at the end 🙏 merci beaucoup!Appreciate the attention to my husband’s gluten allergy and making substitutions 🙏🍷 Diverse wine selection. We scored a fantastic bottle of local pet nat orange 🍋 they have two wine pairing options

Genevieve Gravel: Magic !!!! A perfect meal and attentive, professional service from Mia and her team including the friendly maître d' and the great mixologist/sommelier.We will definitely return!

Catherine Frantzeskos: Excellent experience.The food and service was exceptionalStaff super attentive, worth a visit !

ELaughrea: Outstanding and beautiful dining experience. A delight for all the senses. We had the caviar with the buckwheat blinis as an extra with the tasting menu. I'm still dreaming of it. I recommend for a special occasion.

Ben Pruitt: Best testing menu I’ve had to date. Very inventive and delicious! I had the wine pairing and the sommelier was wonderful. The entire waitstaff was engaging and gregarious. We enjoyed every minute of our meal.Recommended dishes Bao Bun, Mushroom Dish …

D Sayz: Un service hors pair de la part de toute l’équipe chez Pastel. Mon frère a célébré ses fiançailles et ils ont prit le soins de nous accorder une attention particulière en modifiant légèrement leur menu. La nourriture était incroyable. Je recommande certainement. Malgré que nous ayons été les derniers à sortir du restaurant, toute l’équipe était compréhensive et patient avec nous.

15. Restaurant Tbsp. - René-Lévesque

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· 15 reviews

901 Rue du Square-Victoria, Montréal, QC H2Z 1R1, Canada

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Restaurant Tbsp.: what do users think?

Yves Lefrançois: Very nice restaurant.We had dinner.Surprisingly, we were alone in this very large restaurant. 🤔

Angee WINGS: WOW 😲 What an experience! I came yesterday at night with a good friend of mine. We had such fun! We laughed all night long! We have been welcomed by Tatiana and Jimmy! They smiled at us and tried always to know if you need anything. Jimmy explained the menu also and brought to our attention the menu highlights. The bus boys on duty were also delightful! All about the presentation 🌟🌟 Trust me!We definitely felt the fact we've been at gastronomic restaurant. It's worthy!Dietary restrictions: They ask you!Kid-friendliness: Kids are definitely welcomed!

Sujaya Dewanjee: Amazing service, extraordinary people. I did a brunch after my civil wedding, they really took care of my guests. They even put little details into simple but elegant decoration on our table. The food was amazing. The event organizer Alexis is someone who take his job seriously and made sure we miss nothing. I even felt sick due to my pregnancy and they made sure i was comfortable. Very flexible with their planning and payment methods. My guests loved it and we plan on going back.

Marc-elie Lissade: Celebrated my Birthday there last night and it was a phenomenal experience. The service was fantastic, the platting was beautiful. A very cozy ambiance and dope. Thank youChef Lissade

16. JAMES Le Restaurant (formerly XO Le Restaurant) - Vieux-Montréal

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· 226 reviews

355 Rue Saint-Jacques, Montréal, QC H2Y 1N9, Canada

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JAMES Le Restaurant (formerly XO Le Restaurant): what do users think?

Mikey: We had a memorable meal at XO Le Restaurant when we visited Montreal. The decor and service were top notch, which was to be expected for the range of pricing though ambiance was a bit too formal for our liking.My plate of foie gras was well plated, but what stole the show was the sea bass which was pan seared to perfection. Even years since we had this meal, we still reminisce about that pan seared fish!

Dennis Beauchamp: Everything you could want in a restaurant

Soheil Mamani: delicious

Sheri Sanseverino: I loved this hotel and restaurant. Upscale and yet low key. The food is amazing. Order the French toast for breakfast, you won’t be sorry.

Kade Audain: James Le Restaurant is the best restaurant that exists in Montreal at a reasonable price. They are attentive and efficient. They provide the best service and they have a gorgeously decorated establishment. They offer rarities like gold flaked desserts and perfectly cooked filet mignon to your taste. It’s the only place I want to go for my birthday. It’s the only restaurant that deserves special occasions in my opinion. The food is absolutely delicious and when you leave you’ll feel like you ate like royalty. I am in love with this restaurant.

Juliette Fong: Fabulously insane great eatz drinks & service. Memorable evening

Shawn Qi: Pricey, but delicious. The restaurant is very fancy and the food quality is amazing!

Mahmoud Saleh: Incredible place

xavier fagalde: A very nice gastronomic experience.

Victory3: . The decor/ambiance is exquisite, the food was carefully/passionately presented, the flavors were very well balanced & the staff was very attentive. I ordered the 12oz aged rib steak which was flavorful, juicy & very tender. Compliments to the chef. Everyone had a great experience... thank you & keep up the great work/quality!
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· 507 reviews

219 Mont-Royal Ave W, Montreal, Quebec H2T 2T2, Canada

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Le Filet: what do users think?

Melissa Chanu: Very nice fusion!Tasty dishes, attentive service.
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· 201 reviews

104 Av. Laurier O, Montreal, Quebec H2T 2N7, Canada

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La Chronique: what do users think?

Rik F: Excellent restaurant. Friendly staff.Tasty and fresh cuisine. I loved.

Charles: .In short, I will go back to give it a second chance; just for the starters honestly it was worth it! To see if, with the ordinary menu and without surprises, everything is as good as the starters.

19. Le Boulevardier Restaurant - René-Lévesque

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· 27 reviews

2050 Mansfield St, Montreal, Quebec H3A 1Y9, Canada

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Le Boulevardier Restaurant: what do users think?

Hugues Wilfrid Kemaleu: A unique setting, impeccable service and ultra-refined dishes accompanied by exquisite wine.Take a look, I recommend it.

Eric Lauzon-Duhaime: is perfect.Thank you for the welcoming!
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· 845 reviews

447 Saint Francois Xavier St, Montreal, Quebec H2Y 2T1, Canada

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Restaurant Bonaparte: what do users think?

sophie tessier: Mythical restaurant in old MontrealA must-haveThe food, the service, the manager Martin, a passionate person who takes you on a journey through the history of the establishment for 40 years.

Craig M: Sofiane and Ami excellent service!!

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